The journey to a healthier lifestyle starts with a proper diet. According to health experts, more than 3.5 billion people in the world turn to the sea as their primary food source. Seafood packs a high volume of essential nutrients and amino acids vital to human growth and development.
In Florida, both tourists and residents are becoming more aware of not only the health benefits, but also the socio-economic impact of eating fresh, local seafood. This is specifically true in particular restaurants in Miami where fresh seafood, along with finely crafted beer, highlight the menu.
FRESH VS. FROZEN: WHICH ONE IS BETTER?
Obviously, fresh seafood wins this round with its full-bodied taste and texture. There is something completely refreshing about eating fish and other sea creatures straight from the sea and then placed right on the grill, quite literally. Read more from this blog. http://bit.ly/2v8IEpw
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