WHAT YOU NEED TO KNOW ABOUT EATING FRESH OYSTERS IN A SEAFOOD RESTAURANT

Before you read any further, there’s one important thing you need to know about eating oysters. You actually need to eat them. That means chewing, not just throwing your head back and slurping it down.

Oysters have been a delicacy for many years, but many people still think of them as just slimy pieces of raw fish that you need to get past your taste buds as quickly as possible. It’s time to change that way of thinking. Read on to find everything you need to know about eating fresh oysters in a seafood restaurant.

Yes, There is an Oyster Season!

You may have heard the rule about oysters before, don’t eat them in any month which doesn’t have a “R” in it. While it may sound strange, it’s true. The oyster season ends in April and starts again come September. This is because during the summer months, they are left alone to reproduce. Read more on this article: http://bit.ly/2oQomkT

Miami Seafood Restaurants Offer Up a Mouth-Watering Unique Experiences

Miami is a bustling seaport city full of life, excitement, culture, and of course, fantastic seafood restaurants that serve up delicious mouth-watering cuisine. Home to the world’s largest collection of Art Deco architecture, many residents and tourists alike dine in style while surrounded by an aesthetic feel that is unlike anywhere else in the world. 

Seafood restaurants in Miami bring to the table some of the freshest, tastiest, and varied assortment of catches from the sea that you’ll find anywhere. Below is just a sampling of what you might find on the menu of some of the hottest seafood joints in the greatest city in the sunshine state. Read more from this blog: http://bit.ly/2m2EzCb

The Best Restaurants in Miami Serve Up Fresh, Mouth-Watering Seafood

Miami, located in the sunshine state of Florida, prides itself for its variety and selection of unique restaurants and dining experiences. While there are so many to choose from, many people come from all around the world to sample the seafood choices, and believe us there are lot of them. 

Being near the coast and having the ability to offer fresh-caught fish, crab, and shrimp, some of the best restaurants in Miami are full of mouth-watering ocean cuisine that just came off of the boat. The truth is, Florida, and Miami included, offer more than 80 types of seafood that are harvested right off of Florida’s coast.

Below is a small sample of some of the enticing, hard to resist catches of the day you might find near the sandy beaches of Miami. Read more from this blog: http://bit.ly/2mMZS9S

IMPORTANT TIPS TO CONSIDER WHEN EATING AT SEAFOOD RESTAURANTS IN MIAMI

Miami Beach is a great area for tourists looking to have some fun. On average, tourists spend around 6.6 nights here, giving them plenty of time to experience what the seafood restaurants have to offer. A lot of these establishments offer great views and fresh platters that you can’t find anywhere else. For a truly unforgettable gastronomic adventure in the Miami area, here are a few handy tips.

Menu Variety 

A great seafood experience is not complete without having a diverse menu to choose from. Look for restaurants that offer a wide variety of fish, including snapper, grouper, salmon, and cod. Often times, the best places for menu variety are restaurants that serve as a seafood market. They’ll display their fresh catch of the day in a window that you can look through, giving you a more personal experience.

You can choose fish that look the most appetizing and watch it prepped before your very eyes. Some other items to look for in a quality menu include shrimp, shellfish, scallops, crab legs, and lobster. The more varied the menu is, the easier it will be to find a dish you like. This is particularly true if you are visiting the Miami area with some children, who may be picky eaters. Read more on this article: http://bit.ly/2nuCa3n